Before my granny passed away, she had given me over a dozen chocolate pie recipes. One today that I’m sharing with you is a tried and true favorite for when I make chocolate pudding (think, inside part of the pie).
2/3 c. sugar
1/4 c. flour
1/4 c. cocoa powder
Mix those ingredients together. Add 1/4 c. milk to make a paste. Add in three egg yolks. Add additional 1 1/2 c. milk. Bring together over low heat, whisking constantly. Once fully thickened drop in 1 tablespoon of butter and 1 teaspoon of vanilla. Enjoy!